India

India Plantation AA Bababudangiri

Cup Profile

Elegant and full bodied coffee with intense taste of chocolate and caramel. Low acidity.

  • Region Chikkamagaluru District, Karnataka
  • Altitude 1000-1450 m
  • Varieties Bourbon
  • Screen 18
  • Process Washed
  • Harvest November - January
  • Bag Size 60 kg

India Bababudangiri
The Plantation is named after the mountain range Bababudangiri, which belongs to the Dattagiri Hill. Altitude, soil and climatic conditions with high humidity are basis of these outstanding quality. 100% sundried coffee.

India is growing coffee on a total area of 347.000hectares. Nearly 90% of the produced coffee is for export business. 52% Robusta and 48% Arabica.