Background:

The flowing take place in September to December and there are two harvesting periods(like in Kenya and Colombia). Rehm buys the coffees from the main crop since they are more aromatic.

The coffee and the wet mill is located around Taba-a larger city in central Rwanda. It is picked 100% by hand-like this they could select the ripe cherry`s carefully. After processing in the wet mill, the parchment is trucked for the final process to the capital of Rwanda(Kigali).

In Kigali the coffee is prepared and selected by machines. After packaged the coffee is ready for the export via Mombasa, Kenya.